Pathogenicity and antibiotic resistance of Enterococcus faecalis isolated from water used in health-care centers of Ekiti State University and environ

  • Authors

    • Adebowale Odeyemi Ekiti State University, Ado-Ekiti
    • Paul Omorovie Ekiti State University, Ado-Ekiti
    2016-09-26
    https://doi.org/10.14419/ijbr.v4i2.6636
  • Pathogenicity, Enterococcus Faecalis, Health-Care Centers, Biofilm.
  • The quality of water samples obtained from the health-care center in the Ekiti State University and three other centers around the campus; Ekiti State University Teaching Hospital (EKSUTH), Iworoko-Ekiti health Centre (IHC) and the State Hospital, Ikole-Ekiti (SHI) were investigated by analyzing the total bacterial count using pour plate method; the incidence and antibiotic resistance of Enterococcus faecalis as water quality indicator was enumerated using selective isolation and disk diffusion method respectively. The mean TBC, TCC and TEC of all the water samples ranged from 9.1 x 102 to 17.4 x 103 CFU/ml, 4.1 x 102 to 5.5 x 103 CFU/ml and 0.4 x 102 to 0.4 x 103 CFU/ml respectively. A total of 70 (32.9%) Enterococcus faecalis were recovered from the water samples from Iworoko HC, which showed highest distribution in bore-hole and well water samples while least frequency of E. faecalis (15.7%) was recovered from EKSU HC. However, no incidence of E. faecalis in table water obtained from all the health-care facilities. Just 35% of 20 selected E. faecalis were caseinase producers while 80% of the isolates were biofilm producers. All the isolates were resistant to cefuroxime, cefixime, augmentin and ceftazidine while only 10% of them were resistant to ofloxacin. 58.6% of the isolates showed MAR to eight (8) antibiotics with three different resistotypes while only 1.4% of them showed MAR to four (4) antibiotics with just one resistotype (CRX-CXM-AUG-CAZ). Only E. faecalis15 among the selected isolates possessed two plasmids with molecular weight of 1.415bp and 13.535bp. However, consumption of contaminated water traceable to faecal sources and plasmid mediated of the causative microbes would be discussed.

  • References

    1. [1] Aparecida, P.F.S., Scheidegger, E.M.D., Santos, P.F., Leite, P.C. and Teixeira, L.M. (2007). Antimicrobial resistance profiles of Enterococci isolated from poultry meat and pasteurized milk in Rio de Janeiro, Brazil. Mem. Inst. Oswaldo Cruz 102(7): 853-859. Available online at from: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S007402762007000700011&LNG=en. [Cited 2010 Mar 16].

      [2] Arias, C. A. and Murray, B. E. (2012): The rise of the Enterococcus: beyond Vancomycin resistance. Nature reviews. Microbiology, 10(4): p. 266-278.http://dx.doi.org/10.1038/nrmicro2761.

      [3] Clark, C. MCGhee, P., Appelbaum, P. C. and Kosowska-Shick, K. (2011): Multistep resistance development studies of ceftaroline in gram-positive and negative bacteria. AntimicrobiolAgentsChemothers. 55:2344-51.http://dx.doi.org/10.1128/AAC.01602-10.

      [4] Clinica and Laboratory Standard Institute.CLSI. (2005): Performance standard for antimicrobial susceptibility testing 15th informational supplement M100-S15.

      [5] Cheesbrough, M. (2006). District laboratory Practice in Tropical Countries. Part 2. Cambridge University Press. pp. 143 - 157.http://dx.doi.org/10.1017/cbo9780511543470.

      [6] Gilmore, M. S., Coburn, P. S., Nallapareddy, S. R., and Murray, B. E. (2002). Enterococcal virulence. InM.S.Gilmore (Ed.), the enterococci: Pathogenesis, molecularbiology and antibiotic resistance (pp. 301–354). Washington, DC: American Society for Microbiology Press.http://dx.doi.org/10.1128/9781555817923.ch8.

      [7] Guiton, C. S. Hung, L.E., Hancock, M. G. and Caparon, S.J. (2010): HultgrenEnterococcal Biofilm formation and virulence in an optimized murine model of foreign body-associated urinary tract infections. Infect. Immun., 78 (10). pp. 4166 – 4175.http://dx.doi.org/10.1128/IAI.00711-10.

      [8] Harwood, V.J, et al. (2004). Molecular confirmation of Enterococcus faecalis and E. faecium from clinical, faecal and environmental sources. Lett. Appl. Microbiol. 38: 476 – 482.http://dx.doi.org/10.1111/j.1472-765X.2004.01518.x.

      [9] Hegstad, K., Mikalsen, T., Coque, T. M., Werner, G. and Sundsfjord, A. (2010). Mobile genetic elements and their contribution to the emergence of antimicrobial resistant Enterococcus faecalis and Enterococcus faecium. ClinMicrobiol Infect, 16:541–554. http://dx.doi.org/10.1111/j.1469-0691.2010.03226.x.

      [10] Jamal A. M. and David B. H. (2007). Biofilm formation by Enterococci. Journal of Medical Microbiology, 56, 1581–1588.http://dx.doi.org/10.1099/jmm.0.47331-0.

      [11] Jin, G., Englande, A. J., Badford, H. and Jeng, H. W. (2004). Comparison of E. coli, Enterococci, and fecal coliform as indicators for brackish water quality assessment. WaterEnviron. Res. 76: 245-255.http://dx.doi.org/10.2175/106143004X141807.

      [12] Liu, Z. M., Tucker, A. M., Driskell, L. O. and Wood, D. O. (1995). Mariner based transposon mutagenesis of Rickettsia prowazeku. Appl. Environ. Microbiol. 73:6644 - 6649.http://dx.doi.org/10.1128/AEM.01727-07.

      [13] Mathur, P., Kapil, A., Chandra, R., Sharma, P. and Das, B. (2003). Antimicrobial resistance in Enterococcus faecalis in a tertiary care centre of northern India. Indian J. Med. Res., 118:25-8.

      [14] Center for Environmental Health (2005). Coliform bacteria in drinking water supplies. New York state Department of Health, 1-800-458-1158 ext. 2-7650 or wsp@health.state.ny.us.

      [15] Mossel, D.A. and Struijk, C.B. (2002). Assessment of the microbial integrity, sensu G.S. Wilson, of piped and bottled drinking water in the condition as ingested. In Proceedings of the NSF International/WHO Symposium on HPC Bacteria in Drinking Water Public Health Implications? (ed. J. Bartram, J. Cotruvo and C. Fricker), pp. 363–376, NSF International, Ann Arbor, MI.

      [16] Odeyemi, A. T., Dada, A. C., Ogunbanjo, O. R. and Ojo, M. A. (2010). Bacteriological, physiochemical and mineral studies on Awedele spring water and soil samples in Ado-Ekiti, Nigeria. African Journal of Environmental Science and Technology, 4(6):319-327.http://dx.doi.org/10.5897/AJEST09.194.

      [17] Okonko, I. O., Adejoye, O. D.,Ogunnusi, T. A., Fajobi, E. A. and Shittu, O. B. (2008). Microbiological and Physiochemical Analysis of Different Water Samples used for Domestic purposes in Abeokuta and Ojata, Lagos State, Nigeria. African Journal of Biotechnology, 7(5):617 - 621.

      [18] Olutiola, P. O., Famurewa, O. and Sonntag, H. S. (2000). An introduction to General Microbiology (A practical Approach); Measurement of microbial growth. Pp. 101-111.

      [19] Pickering, A. J., Davis, J., Walters, S. P., Horak, H. M., Keymer, D. P. and Mushi, D. (2010). Hands, water and health fecal contamination in Tanzanian communities with impored, non-networked water supplies. Environ Sci Technol. 44(9):3267-3272.http://dx.doi.org/10.1021/es903524m.

      [20] Robins-Browne, R.M., Bordun, A.M., Tauschek, M., Bennett-Wood, V.R., Russell, J., Oppedisano, F., et al., (2004). Escherichia coli and community-acquired gastroenteritis, Melbourne, Australia. Emerg. Infect. Dis. 10, 1797 – 1805.http://dx.doi.org/10.3201/eid1010.031086.

      [21] Roohul-Amin., Ali, S.S., Anwar, Z., and Khattak, J.Z.K. (2012). Microbial analysis of drinking water and water distribution system in New Urban Peshawar. Current Research Journal of Biological Sciences. 4 (6), 731-737.

      [22] Shittu, O. B., Olaitan, J. O. and Amusa, T. S. (2008). Physicochemical and bacteriological analyses of water used for drinking and swimming purposes in Abeokuta, Nigeria. African Journal of Biomedical Research. 11: 285 - 290.

      [23] Tree, J. A., Adams, M. R. Lees, D. N. (2003). Chlorination of indicator bacteria and viruses in primary sewage effluent, Appl. Environ. Microbiol. 69: 2038-2043.http://dx.doi.org/10.1128/AEM.69.4.2038-2043.2003.

      [24] World Health Organization (2004). Guidelines for drinking water quality.3rd edition, Switzerland: WHO press pp.16, 89.

      [25] World Health Organization (2006). Guidelines for Drinking Water Quality Vol.1 Geneva, Switzerland.

      [26] World Health Organization (2010). Guidelines for Drinking Water Quality Vol. 3 Geneva, Switzerland.

  • Downloads

  • How to Cite

    Odeyemi, A., & Omorovie, P. (2016). Pathogenicity and antibiotic resistance of Enterococcus faecalis isolated from water used in health-care centers of Ekiti State University and environ. International Journal of Biological Research, 4(2), 220-226. https://doi.org/10.14419/ijbr.v4i2.6636