DOÄŸRUER, Yusuf; TELLI, Nihat; TELLI, Arife Ezgi; GüNER, Ahmet. Presence and antibiotic susceptibility of Listeria monocytogenes in retail meat and meat products. International Journal of Biological Research, [S. l.], v. 3, n. 2, p. 76–81, 2015. DOI: 10.14419/ijbr.v3i2.5323. Disponível em: https://sciencepubco.com/index.php/IJBR/article/view/5323.. Acesso em: 2 may. 2024.