[1]
E. Daniel, O. Osazee, F. Olisaka, J. Aibangbee, P. GALAU, and J. Osazee, “Antibiotic susceptibility, plasmid isolation and curing of some foodborne pathogens”, IJBR, vol. 4, no. 2, pp. 321–326, Nov. 2016, doi: 10.14419/ijbr.v4i2.6779.