Comparative study of diabetes foot diagnosis using ABPI
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2018-05-03 https://doi.org/10.14419/ijet.v7i2.25.12365
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Diabetes, Food Diagnosis, ABPI, PIC Microcontroller and Blood Pressure -
Abstract
User friendly product has been developed to analyze the user condition accurately and provide a digital output with low cost product to the end user for diagnosing diabetes foot. Detecting the level of peripheral neuropathy which significantly increases the risk of sustaining a foot wound called ‘loss of protective sensation. To implement a device to detect foot diabetes in patients using the Ankle Brachial pressure index values. The proposed system was tested by conducting experiment on 9 patients and whose ABPI value measured confirms the convention-al measured values.
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References
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How to Cite
Hari Krishnan, G., S Arun Kumar, G., Arun, V., & Saravana, R. (2018). Comparative study of diabetes foot diagnosis using ABPI. International Journal of Engineering & Technology, 7(2.25), 40-42. https://doi.org/10.14419/ijet.v7i2.25.12365Received date: 2018-05-03
Accepted date: 2018-05-03
Published date: 2018-05-03