Plants Nutrition and Growth Stimulation with the Help of Nanotechnologies
-
2018-12-09 https://doi.org/10.14419/ijet.v7i4.36.23750 -
nanotechnologies, biotechnologies, preparations, plants growth stimulation, bio-accumulation, ecology. -
Abstract
The consistent use of some branches of agrochemical science in crop growing is in the concept of a comprehensive system approach we propose to the issue of plants nutrition and growth stimulation with the help of nanobiopreparations based on copper and cobalt nanopowders. We propose to optimize the technology of a number of agrochemical measures, and more precisely, to reduce them to a single pretreatment of seeds with a preparation containing necessary trace elements in the nano form.
This article presents toxic and stimulating effects of using nanoparticles in agro and biotechnology. The developed bio preparations, based on nanoparticles of metal-trace elements (iron, cobalt, copper), have a number of advantages over existing analogues and they are as it follows:
• multifunctional action;
• low consumption rates of preparations up to 1.0 g per hectare seeding rate, while pre-sowing treatment can be combined with dressing, which does not require additional energy costs;
• a comparative assessment of the toxicity of nanopreparations compared with salts of trace elements (iron and copper sulphates, cobalt chloride) proves that salts are 8-10 times more toxic than nanopreparations;
• low cost of nanopreparations (NP) compared with the cost of an equivalent dose of traditional mineral micro fertilizers and drugs to prevent plant diseases;
• ecological safety.
The uniqueness of the proposed technology lies in the fact that its use in agriculture does not require any special equipment or an increase in the staff of the enterprise. In the process of applying the proposed preparations, the natural processes of agrobiocenosis are not disturbed and soil fertility is preserved.
The effect of nanobiopreparations on living organisms and the effect of “low doses†compared to substances in the usual physical-chemical state, make possible to obtain scientifically based and objective results of the effect of nanoparticles on plants nutrition and growth stimulation.
Â
Â
-
References
[1] Churilov, G.I., Nazarova, Ð.Ð., Polischuk, S.D., Sushilina, M.M. (2010). ‘Recommendations on the use of ultradisperse powders of metals (nanometals) in agricultural production’, Ryazan, 51 p.
[2] Churilov, G.I., Ivanycheva, Yu.N., Polischuk, S.D. (2009). ‘Influence of ultrafine powder of cobalt on biological activity of polysaccharides Poligonumaviculare (knot grass)’, Russian Medical-Biological Herald, No. 1, pp. 26-32.
[3] Churilov, G.I.(2009). ‘Ecological aspects of nano-crystal cuprum on the system soil-plants-animals’, Herald of SamSU, Natural science series, No. 6 (72), pp. 206-212.
[4] Hong F.S., Yang F., Liu C., Gao Q., Wan Z., Gu F., Wu C., Ma Z., Zhou J., Yang P. (2005) ‘Influence of nano-TiO2 on the chloroplast aging of spinach under light’, Biol. Trace Elem. Res., 104:249–260
[5] Kovalenko, L.V., Folmanis, G.Eh. (2006). ‘Biologically active ferrum nanopowders’, Moscow, Science, 126 p.
[6] Raykova, Ð.P, Panichkin, L.Ð., Raykova, N.N. (2006). ‘Studying the influence of metals ultrafine powders got by different ways on plants growth and development’, Mat. of intern. science and practice conf. “Nanotechnologies and information technologies are technologies of the ХХIst centuryâ€, Moscow, pp. 108-111.
[7] Popov, K.I., Filipov, A.N. (2009). ‘Food nanotechnologies: perspectives and problems’, Moscow, Publishing complex MGUPP, 172 p.
[8] Kaplunenko, V.G., Kosinov, N.V., Bovsunovskiy, Ð.N., Cherny, S.Ð. (2008). ‘Nanotechnologies in agriculture’, Grain, No. 4, Electronic source, access mode: http://www.zerno-ua.com/, p. 2025.
[9] Omelchenko, A.V. et al. (2014). ‘Stimulating effect of argentums nanoparticles on growth and development of wheat’, Tavrichesky National University Transactions, Series “Biology, Chemistryâ€, vol. 27 (66), No. 1, pp. 127–135.
[10] Suslov, A.N., Sokolova, E.V., Sentemov, V.V. (2012). ‘Reaction of radish to treatment with complex microelements’, Herald of Izhevsk State Agricultural Academy, No. 3 (32), pp. 15-17.
[11] Churilov, G.I., Polischuk, S.D., Nazarova, Ð.Ð., et al. (2010). ‘Biological effect of nanosized metals on different groups of plants’, monograph, Ryazan, 148 p.
[12] Churilov, G.I. (2009). ‘Ecological aspects of nano-crystal cuprum on the system soil-plants-animals’, Herald of SamSU, Natural science series, No. 6 (72), pp. 206-212.
[13] Polischuk, S.D., Nazarova, Ð.Ð., Stepanova, I.A., Кutskir, Ðœ.V., Churilov, D.G. (2014). ‘Biologically active preparations on the base of metals nanosized particles in agriculture’, Nanoengineering, No. 1 (37), pp. 72-81.
[14] Polischuk, S.D., Nazarova, Ð.Ð., Кutskir, Ðœ.V., Churilov, D.G, Ivanycheva, Y.N., Кiryshin, V.Ð. &Churilov, G.I. (2015). ‘Ecologic-Biological Effects of Cobalt, Cuprum, Copper Oxide Nano-Powders and Humic Acids on Wheat Seeds’,Modern Applied Science, Vol. 9, No. 6, pp. 354-364. http://dx.doi.org/10.5539/mas.v9n6p354.
[15] Churilov, G., Polischuk, S., Kutskir, M., Churilov, D. and Borychev, S. (2015). ‘Activators of Biochemical and Physiological Processes in Plants Based on Fine Humic Acids’, Nanobiotech, IOP Publishing IOP Conf. Series: Materials Science and Engineering 98 (2015) 012040 doi:10.1088/1757-899X/98/1/012040
[16] Gladkaia A.A., Shcherbacova T.I. (2017) Influence on the germination of the genus rheum plants seeds pre-treatment by ecological preparations. Modern Science Success. Vol. 1. Issue 9. Pp. 181-186.
[17] Dospekhov, B.A. (1985). 'Methodology of field experiment', (with the basics of statistical processing of research results), 5th ed., ext. and impr., M., Agropromizdat, 351 p. (Textbooks and study guides for higher educational institutions).
[18] 'Methods of biochemical studies of plants' (1987). Ed. by A.I. Yermakova, L., Agropromizdat, 430 p.
[19] W.-M. Lee , Y.-J. An , H. Yoon , H.-S. Kewon (2008). ‘Toxicity and bioavailability of copper nanoparticles for land plants mung bean (Phaseolusradiatus) and wheat (Triticumaestivum): non-water-soluble nanoparticles test of agar’, Environ. Toxicol. Chemical reagent, No. 27 (9), pp. 1915-1921.
[20] D.H. Atha, H. Wang, E.J. Petersen, D. Cleveland, R.D. Holbrook, P. Jaruga, M. Dizdaroglu, B. Xing, B.C. Nelson. (2012). ‘Mediated DNA, precipitated by copper oxide in terrain models of plants’, Environ. Sci. Technol., No. 46 (3), pp. 1819-1827.
[21] Chen, Z. (2006). ‘Acute toxicological effects of copper nanoparticles in vivo’, Toxicology Letters, vol. 163, iss. 2, pp. 109-120.
[22] Wang, H., Ptersen, E.J., Cleveland, D., Holbrook, D.R., Jaruga, P., Dizdaroglu, M., Xing, B., Nelson, C.B. (2012). ‘Copper oxide nanoparticle mediated DNA damage in terrestrial plant models’, Environ. Sci. Technol., vol. 46, pp. 1819-1827.
[23] Bouvier, F., Backhaus, R.A., Camara, B. (1998). ‘Induction and Control of Choroplast-Specific Carotenoid Genes by Oxidative Stress’, J. Biol. Chem., vol. 273, pp. 30651-30659
[24] Nikolaeva, Ðœ.К, Maevskaya, S.N., Shugaev, Ð.G., Bukhov, N.G. (2010). ‘The effect of drought on the chlorophyll content and enzyme activity of the antioxidant system in leaves of three wheat varieties with different productivity’, Plants Physiology, vol. 57, pp. 94-102.
[25] Alekseeva K.L., Smetanina L.G., Kornev A.V. (2017) Improving the adaptability of the greenhouse cucumber to biotic and abiotic stresses under the influence of growth regulators and fertilizers. Modern Science Success. Vol. 1. Issue 9. Pp. 33-35.
[26] Droppa, M., Horvath, G. (1990). ‘The role of copper in photosynthesis’, Grit. Rev. Plant Sci., 9, pp. 111-123.
[27] Kuk, Y.I., Shin, J.S., Burgos, N., Hwang, T., Han, O., Cho, B.H., Jung, S., Guh, J.O. (2003). ‘Antioxidative enzymes offer protection from chilling damage in rice plants’, Crop Sci., vol. 43, pp. 2109-2117.
[28] Hurst, A., Grams, T., Ratajczak, R. (2002). ‘Effects of salinity, high irradiance, ozone, and ethylene on mode of photosynthesis, oxidative stress and oxidative damage in the C3/CAM intermediate plant Mesembryanthemumcrystallinum L.’, Plant, Cell Envir., vol. 27, pp. 187-197.
[29] Averyanov, Ð.Ð. (1991). ‘Active forms of oxygen and plants immunity’, Modern biology success, Vol. 111, No. 5, pp. 722-737.
[30] Andreeva, V.A. (1988). ‘Ferment peroxydase: participation in plants nocifensor’, Moscow, Science, pp. 7-24.
[31] Kaminska-Roїek, E., Pukacki, P. (2004). ‘Effect of water deficit on oxidative stress and degradation of cell membranes in needles of Norway spruce (Piceaabies)’, Acta physiol. Plant, Vol. 26, pp. 431-442.
[32] Semenov A.M., Glinushkin A.P., Sokolov M.S. (2017). Healthy soil ecosystem is the basis of healthy phytocenosis. Modern Science Success. Vol. 2. Issue 10. Pp. 29-33.
[33] Lópezâ€Lluch G., Barroso, Martin SF, Fernándezâ€Ayala DJM ‘Role of plasma membrane coenzyme Q on the regulation of MP apoptosis’,Biofactors 9 (2â€4), 171-177
-
Downloads
-
How to Cite
I. Churilov, G., G. Churilov, D., G. Churilov, S., N. Borychev, S., V. Byshov, N., V. Churilova, V., & D. Polischuk, S. (2018). Plants Nutrition and Growth Stimulation with the Help of Nanotechnologies. International Journal of Engineering & Technology, 7(4.36), 231-236. https://doi.org/10.14419/ijet.v7i4.36.23750Received date: 2018-12-12
Accepted date: 2018-12-12
Published date: 2018-12-09