The Blockchain Technology as a New Approach of Promoting Organic Products to the Market
-
2018-10-13 
https://doi.org/10.14419/ijet.v7i4.8.27460
-
blockchain technology, logistics, promotion to the market, organic products, logistics chains. -
The authors analyze the problem of promotion of organic products both to the domestic and foreign markets. The approaches to the definition of the essence of concepts "organic products" and "blockchain technology" are generalized. The brief analysis of organic products market is provided; the prospects of market development are set. The basic tools of promotion of organic products both to the domestic and international markets are determined. It is proposed to use a new blockchain technology in the logistics chain as a part of promotion of organic products to the market. The positive and negative aspects of the interaction of the blockchain technology with logistics are revealed. This technology, due to its positive characteristics, will increase the number of potential consumers of organic products, in particular through more sophisticated and transparent supply of organic products not only to the domestic, but also to the international markets.
Â
Â
-
References
[1] Orhanik v Ukrayini / Federatsiya orhanichnoho rukhu Ukrayiny [Elektronnyy resurs]. – Rezhym dostupu: http://organic.com.ua/uk/homepage/2010-01-26-13-42-29
[2] F. Galgano, G. Suzzi, F. Favati, M. Caruso, M., Martuscelli Biogenic amines during ripening in ‘Semicotto Caprino’cheese: role of enterococci // F Galgano, G Suzzi, F Favati, M Caruso, M Martuscelli. - International journal of food science & technology, 2001
[3] F. Galgano, R. Tolve, M. Colangelo, T. Scarpa, Conventional and organic foods: A comparison focused on animal products - Cogent Food & Agriculture, 2016: http://dx.doi.org/10.18203/2394-6040.ijcmph20175319
[4] Conventional and organic foods: A comparison focused on animal products. Fernanda Galgano ,Roberta Tolve ,Maria Antonietta Colangelo ,Teresa Scarpa &Marisa Carmela Caruso | Fatih Yildiz (Reviewing Editor) Article: 1142818 | Received 17 Dec 2015, Accepted 12 Jan 2016, Accepted author version posted online: 19 Jan 2016, Published online: 12 Feb 2016 Download citation https://doi.org/10.1080/23311932.2016.1142818
[5] Rock B., Puhalenthi K., Vishnupriya S., Pavithra R., Supriya A. S., Gayathri K. A study on awareness of organic food products in Trichy district. International Journal of Community Medicine and Public Health | December 2017 | Vol 4 | Issue 12 Page 4490 Available from: https://www.researchgate.net/publication/321261712_A_study_on_awareness_of_organic_food_products_in_Trichy_district
[6] Marketing Organic Products: Exploring Some of the Pervasive Issues David Pearson & Joanna Henryks Pages 95-108 | Published online: 08 Sep 2008 Journal of Food Products Marketing, 11: 63–76. https://doi.org/10.1080/10454440801986421
[7] Kilbourne, WE, Beckmann, SC, & Thelen, E. (2002). Rol domynyruiushchei sotsyalnoi paradyhmy v ekolohycheskykh otnoshenyiakh: mnohonatsyonalnaia ekspertyza. Journal of Business Research , 55 (3), 193-204. DOI: 10.1016 / S0148-2963 (00) 00141-7
[8] Srdjan Atanasijevic [Elektronnij resurs]. – Rezhim dostupu: https://www.linkedin.com/in/srdjanatanasijevic
[9] Kay Smarsly International Workshop "Coupled Numerical and Experimental Models in Structural Engineering" https://www.researchgate.net/project/GRK-1462-International-Workshop-Coupled-Numerical-and-Experimental-Models-in-Structural-Engineering
[10] Can, Hamit and Paskaleva, Mariya, Macroeconomic Determinants of CDS: The Case of Europe (October 1, 2017). New knowledge Journal of science, Vol. 6, No. 3, 2017. Available at SSRN: https://ssrn.com/abstract=3157461.
[11] N.G. Yatskiv, S.V. Yatskiv, Perspective of the technology of blocking the Internet. DOI https://doi.org/10.15421/40260857
[12] Viktor Diordiiev The technology of blocking and Ñ–Ñ— vplyv on fÑ–nansovÑ– sgigi ta sgigi morskih perevezen DOI https://doi.org/10.31520/2616-7107/2018.2.1-5
[13] Marketing Organic Products: Exploring Some of the Pervasive Issues David Pearson & Joanna Henryks Pages 95-108 | Published online: 08 Sep 2008 Journal of Food Products Marketing, 11: 63–76. doi:10.1300/J038v11n04_05. Canberra, Australia: Department of Agriculture, Fisheries, and Forestry. Download citation https://doi.org/10.1080/10454440801986421
[14] Food crises, food regimes and food movements: rumblings of reform or tides of transformation? Eric Holt Giménez & Annie Shattuck Pages 109-144 | Published online: 13 Jan 2011. Download citation https://doi.org/10.1080/03066150.2010.538578
[15] Consumer behaviour towards organic food in porto alegre: an application of the theory of planned behaviour. Cogent Food & Agriculture Rev. Econ. Sociol. Rural vol.51 no.1 BrasÃlia Jan./Mar. 2013 http://dx.doi.org/10.1590/S0103-20032013000100004
[16] How does organic agriculture contribute to food security of small land holders?: A case study in the North of Thailand. Journal Cogent Food & Agriculture. Published: 19 January 2018 https://doi.org/10.1080/23311932.2018.1429698
[17] The World of Organic Agriculture – Statistics and Emerging Trends 2017 / Organic Farming and Market Development in Europe and the European Union // [Elektronnyi resurs]. – Rezhym dostupu: http://orgprints.org/31187/1/willer-etal-2017-europe.pdf.
[18] Organichna polityka u 2017 roci 5 vektoriv rozvytku [Elektronnij resurs]. – Rezhim dostupu: https://agropolit.com/spetsproekty/236-organichna-politika-u-2017-rotsi-5-vektoriv-rozvitku .
[19] Luisa Rodriguez The role of transport and logistics in promoting e-commerce in developing countries. Article No. 17 [UNCTAD Transport and Trade Facilitation Newsletter N°77 - First Quarter 2018] http://unctad.org/en/pages/newsdetails.aspx?OriginalVersionID=1705 last visit: 19.09.2018
-
Downloads
-
-
How to Cite
Chychkalo-Kondratska, I., Tytarenko, L., Kalnik, O., & Novytska, I. (2018). The Blockchain Technology as a New Approach of Promoting Organic Products to the Market. International Journal of Engineering & Technology, 7(4.8), 790-795. https://doi.org/10.14419/ijet.v7i4.8.27460
