Dosage and Frequency Test of Liquid Organic Fertilizer Banana Hump to Results and Growth of Cauliflower (Brassica Oleraceae L.)

  • Authors

    • Dyah Roeswitawati
    https://doi.org/10.14419/ijet.v8i1.9.30083
  • banana hump, liquid organic fertilizer, cauliflower
  • Increasing crop production through organic farming is a step to safeguard the environment from contaminating the use of chemicals. The application of organic farming is plant cultivation, one of which uses organic fertilizer. Organic fertilizers are fertilizers derived from organic materials in the form of plant residues and animal / human feces that have undergone a decomposition process so that they can be utilized by plants. Banana humps are one of the organic ingredients which contain microbial decomposers and hormones, so that it can be used as an ingredient in making organic fertilizer. The research was done on December 2014 till February 2015 at UMM experiment station. The research covers dose and application time of organic fertilizer liquid. Organic fertilizer made from banana hump mixed with rice water and molasses by comparison 5 kg : 25 liters : 1 liter then fermented for 3 weeks. Dose of organic fertilizer is 5 ml / plant ;  10 ml / plant,  the frequency of giving organic fertilizer is once a week ; 2 weeks ; 3 weeks  and 4 weeks. The results showed that there was an interaction between dose treatment and organic fertilizer application  on the growth and yield of cauliflower so any changes of organic fertilizer dose will effect to application times and variable growth. Treatment combination dose organic fertilizer 5 ml/plant frequency 3 weeks or 7,5 ml/plant frequency 2 weeks are good treatment so recommended dosage and time of application.

     

  • References

    1. [1] Andoko, A. 2002. Budidaya Padi secara Organik. Penebar Swadaya. Jakarta, 96 Halaman.

      [2] Anonymous. 2015a. Kumpulan Informasi Tentang Pertanian Kehutanan Peternakan dan Perikanan. (oneline). From http://www.info-penyuluh.blogspot co.id (Acessed on 2 Agustus 2015 ).

      [3] Anonymous. 2015b. Recycle Work Compost : A Program of San Mateo County (oneline) From http://www.recyclework. (Acessed on 5 Agustus 2015 ).

      [4] Anonymous. 2015c. Jenis dan Macam Pupuk. (oneline). Pusat Info Pertanian From http://www.agroteknologi.web.id (Acessed on 5 Agustus 2015 ).

      [5] Gary Strobel, Bryn Daisy, Uvidelio Castillo, and James Harper. 2004. Natural Product from Endophytic Microorganism. American Chemical Society and American Society of Pharmacognosy. Journal of Natural Product (online). From http://pub.acs.org pdf (Acessed on 3 Oktober 2016).

      [6] Maspary, 2012. Apa Kehebatan MOL Bonggol Pisang. http://www.gerbangpertanian.com (acessed on 15 July 2014)

      [7] Rahmi,A. dan Jumiati. 2007. Pengaruh Konsentrasi dan Penyemprotan Pupuk Organik Cair Super ACI Terhadap Pertumbuhan dan Hasil Jagung Manis. Fak. Pertanian UNTAG 1945 Samarinda. Agritrop 26 (3) : 105 – 109. (online), From http://unud.ac.id pdf (Acessed on 30 Oktober 2016).

      [8] Santosa, E. 2008. Peranan Mikroorganisme Lokal dalam Budidaya Tanaman Padi Metode SRI (System of rice Intensification. Workshop Nasional SRI Dir. Jen. Peneglolaan Lahan dan Air, Deptan. Jakarta.

      [9] Shani, E.H., Ben-Gera, S. Shleizer-Burko, Y. Burko, D. Weiss, N. Ori. 2010. Cytokinin Regulates Compound Leaf Development in Tomato. The Plant Cell (22) : 3206-3217.

      [10] Sholah, A.A. 2014. Pengertian dan Manfaat Mikroorganisme Lokal, (oneline) From http://www.caragampang.com (Acessed on 2 Agustus 2016 ). Metode SRI. Tesis Pasca Sarjana. IPB. Bogor.

      [11] Suhastyo dan Arum Asriyanti. 2011. Studi Mikrobiologi dan Sifat Kimia Mikroorganisme Lokal (MOL) yang Digunakan Pada Budidaya Padi

  • Downloads

  • How to Cite

    Roeswitawati, D. (2019). Dosage and Frequency Test of Liquid Organic Fertilizer Banana Hump to Results and Growth of Cauliflower (Brassica Oleraceae L.). International Journal of Engineering & Technology, 8(1.9), 656-660. https://doi.org/10.14419/ijet.v8i1.9.30083