Hazim Mohamad Amini, M. et al. 2018. Study on Dimensional Stability of Particleboard Made Using Glutardialdehyde Modified Corn Starch as the Binder at Various Relative Humidity. International Journal of Engineering & Technology. 7, 2.15 (Apr. 2018), 19–22. DOI:https://doi.org/10.14419/ijet.v7i2.15.11191.