A. SHANMUGAN, Vikneswara; M.S.R. MOHAMMED, Radin; H.B.M. KASSIM, Amir; A.S. AL-GHEETHI, Adel; A.A. LATIFFI, Nur. Batch Kinetics of Nutrients Removal from Synthetic Meat Processing Wastewater by using Microalgae Botryococcus Sp. International Journal of Engineering & Technology, [S. l.], v. 7, n. 4.30, p. 553–556, 2018. DOI: 10.14419/ijet.v7i4.30.28175. Disponível em: https://sciencepubco.com/index.php/ijet/article/view/28175.. Acesso em: 24 nov. 2024.