Hamid, Abdul, Ajat Sudrajat, Razaleigh Muhamat Kawangit, Abdul Ghafar Don, Miftachul Huda, Burhanuddin Jalal, Wahyu Akbar, Azura Onn, and Andino Maseleno. 2018. “Determining Basic Food Quality Using SAW”. International Journal of Engineering & Technology 7 (4): 3548-55. https://doi.org/10.14419/ijet.v7i4.21732.