VLADIMIROVICH VALOSHIN, Andrey; ., . Optimization of Vitamin a Nutrition of Calves Fattened on Wastes of Food Industry. International Journal of Engineering & Technology, [S. l.], v. 7, n. 4.38, p. 603–606, 2018. DOI: 10.14419/ijet.v7i4.38.24631. Disponível em: https://sciencepubco.com/index.php/ijet/article/view/24631.. Acesso em: 24 nov. 2024.