Vol 9, No 1 (2021)

Table of Contents


Biogas production from blends of fonio husk and donkey dung via anaerobic digestion for sustainable development

Ogala Harrison, Ige Ayodeji Rapheal Pages: 1-7

DOI: 10.14419/ijac.v9i1.31254

Comparative analysis of ascorbic acid content of three varieties of apple fruit sold in Lafia open markets, north central Nigeria

Timothy M. Akpomie, Abel U. Augustine, Samuel E. Anwani, Benjamin I. Aandaka Pages: 8-11

DOI: 10.14419/ijac.v9i1.31305

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